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| 标准名称 | AOAC Official Method 985.15 Fat (Crude) in Meat and Poultry Products Rapid Microwave-Solvent Extraction Method First Action 1985 Final Action 1991 |
| 简介 |
AOACOfficialMethod985.15Fat(Crude)inMeatandPoultryProductsRapidMicrowave-SolventExtractionMethodFirstAction1985FinalAction1991标签:肉类,脂肪
AOAC Official Method 985.15 Fat (Crude) in Meat and Poultry Products Rapid Microwave-Solvent Extraction Method First Action 1985 Final Action 1991标签:肉类,脂肪
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| 标准状态 | 未知 |
| 标准类型 | AOAC标准 |
| 行业分类 | 其他食品 |
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